Offerings
Offering food is one of the oldest and most common rituals of Buddhism.
www.about.com had some wonderful information about offerings that I’ll
share with you here.
Offering Alms to Monks
The first Buddhist monks did not build monasteries. Instead, they were
homeless spiritual seekers who begged for their food. Today, in predominately
Theravada countries like Thailand, monks still rely on receiving alms for
most of their food. The monks leave the monasteries early in the morning.
They walk single file, oldest first, carrying their alms bowls in front of them.
Laypeople wait for them and place food, flowers or incense sticks in the bowls.
The monks do not speak, even to say thank you. The giving of alms is not
thought of as charity. The giving and receiving of alms creates a spiritual
connection between the monastic and lay communities. Laypeople have a
responsibility to support the monks physically, and the monks have a
responsibility to support the community spiritually.
The practice of begging for alms has mostly disappeared in Mahayana
countries, although in Japan monks periodically still do. They wear large
straw hats that prevent the monk and the lay person from seeing each
other. In this way, there is no giver and no receiver. This purifies the act
of giving and receiving.
Practical tips & my experience
I enjoy making offerings to monastics. I am so grateful for their practice –
which they do for all of us – all of us! –not just themselves. And some
of them offer teachings - written, spoken, and by example. The fact that
these monastics share the Dharma with us is wonderful, and it gives me
great pleasure to respond with an offering. No matter how generous,
my offering can never match the magnitude of their sharing the Dharma.
1. Keep food healthy, light, vegetarian, free from intoxicants and caffeine.
2. Avoid strong foods like garlic and onions as these are not recommended
in some systems of traditional eastern medicine.
3. Be aware that some monastics follow a tradition wherein they consume
food only before noon.
4. Do not be offended if they do not say ‘thank you’. Part of giving is the
practice of non-self, erasing the division between giver, receiver,
and gift. In this spirit, monastics may not say thank you or even
acknowledge the gift. This is not rude, it is a deep practice.
Other Offerings
Ceremonial food offerings also are a common practice in Buddhism.
Offering food on an altar is an act of connecting with the spiritual world.
It is also a way to transform our own greed and open our heart to the
needs of others.
A Buddhist offering is not a sacrifice it never involves killing and it is
not given in order to please the Buddhas and Bodhisattvas. Rather,
it is an act of veneration for the triple gem. As such, it is a wholesome
practice. Most Buddhist altars display some sort of offering. Making
offerings allows one to practice giving, express gratitude and
respect, and reflect upon interdependence.
It is a common practice in some traditions to make food offerings
to the hungry ghosts. Hungry ghosts represent all of our greed and
attachments. By giving away something that we crave, we transform
our attachments. Eventually the offered food is left out for birds and wild
animals.
Some common offerings and their symbolic import are:
1. Flowers. Flowers are beautiful, yet, impermanent. They represent
the sense of touch.
2. Fruit. Fruit represents the result of our spiritual cultivation and the
law of cause and effect. Fruit represents the sense of taste.
3. Incense. Aromatic incense purifies the atmosphere as well as
the mind. Incense represents the sense of smell.
4. Light. Light extinguishes darkness in the same way that wisdom
dispels ignorance. Life represents the sense of sight.
5. Chanting. Chanting helps us recite the teachings. It represents
the sense of hearing.
6. Grain. Grain is a basic dietary staple necessary to sustain life.
7. Water. Water signifies the force of life and washes away impurities.
8. Scarves. Scarves are symbols of good will and friendship.
Practical tips & my experience
I enjoy making offerings. Sometimes I make food and incense offerings to
hungry ghosts, and I place offerings on the graves of my ancestors and my
pets. I also offer incense in my morning practice. And I sing a gatha, so I
offer a song along with the incense. The gatha I sing is from Venerable
Thich Nhat Hanh’s tradition:
The fragrance of this incense invites the awakened mind to be truly
present here with us now.
The fragrance of this incense protects us and unites us.
Precepts concentration and insight, we offer to all that is.
Namo Bodhisattvabaya. Namo Mahasattvabaya.
1. Be creative or keep it as simple as you like.
2. Don’t expect a reward. There is no cosmic score board wherein
you give an offering and get something in return.
3. The physical offerings should be clean, good quality, attractive, and acquired through honest means. This will help us to avoid doubts about the quality of our offering.
4. Imagine that the offering generates great joy.